Hotel Charlotte: Thai Thursday menu for 3/29

For those planning ahead, on Thursday, March 29th, Victor returns to his Thai menu offerings and will be serving:
Golden Pouches (Thai won tons)
Chiang Mai Noodle Soup
Thai Baked Fish
Pork Ribs with Beans
Steamed Rice
Tapioca Coconut Pudding

This multi-course meal is $19.95 and includes our homemade bread, coffee orThai iced-tea. Tax and tip additional.

Also Available on Thursdays from our Grill:
Charlotte Steak with peppercorn sauce $14.95
Pampas Steak with a tangy garlic sauce $14.95
New York Steak with peppercorn sauce $19.95
Rack of Lamb with mint jelly $19.95
Filet Mignon with peppercorn sauce $22.95
Chicken Argentine with a tangy garlic sauce $13.95
Fresh Grilled Fish Market Price

We hope to welcome you!

Thursday Japanese Menu for 3/22

Mark Your Calendars! On Thursday, March 22th, Victor is doing a Japanese Menu with California Rolls, Miso Soup, a petite Teriyaki New York Steak, Tempura Shrimp & Vegetables, sticky rice and homemade green tea ice-cream for dessert. Wasabi, soy and pickled ginger will all be available as will chop sticks. Priced at $19.95 with bread, coffee or tea included. Tax and Tip additional.

As always, we will include items from our regular menu for those who prefer our traditional offerings. This includes all of our steaks, a chicken, rack of lamb and fresh fish.

We hope to see you at the Hotel Charlotte in Groveland for a bit of Asian-Japanese Fusion!