Hotel Charlotte: Thai Thursday menu for 3/29

For those planning ahead, on Thursday, March 29th, Victor returns to his Thai menu offerings and will be serving:
Golden Pouches (Thai won tons)
Chiang Mai Noodle Soup
Thai Baked Fish
Pork Ribs with Beans
Steamed Rice
Tapioca Coconut Pudding

This multi-course meal is $19.95 and includes our homemade bread, coffee orThai iced-tea. Tax and tip additional.

Also Available on Thursdays from our Grill:
Charlotte Steak with peppercorn sauce $14.95
Pampas Steak with a tangy garlic sauce $14.95
New York Steak with peppercorn sauce $19.95
Rack of Lamb with mint jelly $19.95
Filet Mignon with peppercorn sauce $22.95
Chicken Argentine with a tangy garlic sauce $13.95
Fresh Grilled Fish Market Price

We hope to welcome you!